Sample Dinner Menu
(non residents £24.50)

Chicken and Watercress Soup
Prawn, Apple and Dill Salad in a Brown Bread Cup
Roast Pepper, Spinach and Cornish Brie Tartlet
Pork and Chicken Liver Terrine
with a Pear and Blackberry Mead Sauce
Warm Local Mackerel Fillet
with Roast Cherry Tomatoes and Garlic Croutons
Cornish Goats Cheese marinated in Cider and Honey with Mixed
Leaves and Red Onion Marmalade

-oOo-

Braised West Country Beef with a
Celeriac and Horseradish Puree and Red Wine Gravy
Noisettes of Lamb served with Sweet Potato
and Rosemary Gravy
Poussin stuffed with Pork and Prunes
served with a Mustard Cream Sauce
Confit of Duck with an Orange Sauce and Broad Beans
Fillet of Cornish John Dory
with Caramelized Shallots and Caper Butter
Grilled Whole Lemon Sole scattered with Prawns
with a Citrus Dressing
Lasagne of marinated Mediterranean Vegetables
with Olives, Basil and Parmesan Cheese
Mushrooms Diane in a Puff Pastry Case

-oOo-

All served with Fresh Vegetables of the Day
and your choice of Potatoes

-oOo-

Homemade Desserts of the Day
or
A Selection of West Country Cheeses and Biscuits

-oOo-

Tea, Coffee or Herbal Tea served in the Lounge
with After Dinner Mints